How to Cook Vegetable Borsch with Microwave Oven

How to Cook Vegetable Borsch with Microwave Oven

Materials:

2 potatoes

1 onion

1 carrot

1 tomato

1/2 cabbage

15mil olive oil

45ml tomato sauce

100ml milk

Proper salt, black pepper

Steps:

1.       Add olive oil in a big bowl and put the bowl in microwave oven for one minute with high heat.

2.       Chop onions and put them in the bowl to heat one minute; after frying, put it in microwave oven again for one minute with high heat.

3.       Dice all vegetables; slice cabbage; put all of them into the bowl and heat 2 minutes with high heat. Then add vegetable soup, milk, salt and tomato sauce to heat 5 minutes with middle fire. Take it out and stir fully. Heat another three minutes and finally sprinkle the black pepper.

Almond Papaya Milk Recipe

Almond Papaya Milk Recipe

Materials:

2 papayas

200g fresh almonds

200ml fresh milk

125ml water

Steps:

1.       Wash the papaya and cut a cup-shaped part from the top; use metal spoon to scrap the small kernels.

2.       Wash the fresh almonds; deep them in the water; then use food processor to mix the almond and water into almond juice; add proper amount of crystal sugar and milk to boil on pot.

3.       Pour the boiled almond milk into the papaya; cover the cut part on it; steam it above water with high heat for 25 minutes, so that the nutrition and flavor of papaya will melt in the almond milk

The steamed papaya could not only stop coughing and nourish lung, but also whiten the skins. Ladies could have a try when they are free at home.

Homemade Red Beans and Peanut Milk Recipe

Homemade Red Beans and Peanut Milk Recipe

Material:

40g peanut

20g red bean paste

250ml fresh milk

800ml water

Steps:

1.       Wash the peanuts and dip it into 200ml water to soak for one day.

2.       Add the peanuts into the food machine; pour fresh milk and smash it.

3.       If your food machine has the function of steam, you can use it; if not, pour the paste out and steam it on fire.

4.       When the milk is boiled, you can add the red bean paste and sugar according to your taste.

This red bean and peanuts milk is very suitable to drink after meals or in the morning.

Personal Recipe: How to Cook the Mushroom Cheese Rice

Materials: 15g nameko, 1/4 onion, 2 pieces salami, 1 celery stems, 15ml olive oil, 5g salt, 3g white pepper, 15g canned corn kernels, 15g canned peas, half bowl of cheese, a bowl of cooked rice

Steps:

Shred the salami; dice the nameko, onions and celery stems. Set high fire for two minutes on microwave oven and use olive oil to fry onion dices.

Add nameko, salami, celery, corn, peas into it and cook with four minutes’ high fire on microwave oven. Add salt and white pepper white; remember to stir it during the process.

Take another big microwave container; put the rice in the bottom, and cover the rice with a layer of the cooked vegetables in the second step.

Finally, cover the cheese strips and put the bowl for middle heat 3 minutes. The cheese will fully melt into the rice.